GCM wire mesh gloves are recommended for a use in:
- butcher’s shops
- fish shops
- oyster farming
- meat processing
- slaughtering
The GCM chainmail glove must not be used with idented tools or cogged machine to avoid any snapping up accident due to chainmail rings that would be dragged away.
Comfort
The hygienic polyurethane strap of the glove is supple and adjustable.
Safety
Chainmail Gloves with a cuff are completely closed there is no slit on the side.
Hygiene
Stainless steel wire mesh and polyurethane straps are easy to clean efficiently.
Traceability
Each Chainmail glove has a plate that will allow us to review its background.
Cleaning
Cleaning: by vigorous brushing or pressurized jets in hot soapy water or in a mixture of water and mild detergent. Do not use toxic cleaning products. Rinsing: with water. Disinfection: temperature between 82°C and 90°C. Only use products authorised for food contact by health services. High chlorine dose is not recommended. Storage: in a dry and ventilated place.